Dip Mix - Gourmet Village

Easy to make and so delicious!!!

Perfect with fresh veggies, chips or as a sandwich spread.

Cold dips use 1 cup sour cream or plain yogurt and 1 cup mayo.

Cheddar & Onion Baked Dip uses 1 cup sour cream or plain yogurt, 1 cup mayo, 1/2 cup cream cheese and 3/4 cup cheddar cheese.

Makes 2 cups

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